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Dining at The Village Grille is a seaside culinary feast featuring fresh-caught seafood, juicy steaks, crisp salads, sandwiches and many other specialities. Our world famous raw bar is the best in town offering a variety of the freshest shellfish, steamed mussels, oysters and shrimp. You might start off with a bowl of our authentic New England clam chowder or smoked fish dip. Then move on to the Village Grille scrod, fish and chips, Fruite Di Mare´ - Shrimp, Scallops, Mussells or the fresh catch of the day. If seafood is not your thing, try The Grille's select cut steak, New York strip, ribeye or double-cut pork chop. Our chicken dishes are also very popular. |